Spice Oil

Product Details:

Ajowan is also known as Bishop's weed and finds extensive usage in the making of Unani medicines. Having a bitter taste, it is also a very good digestive and finds application in food preparation.

Common Names:

• Ajwain, Copticum, Carum Copticum

Blends With:

• Thyme, parsley, & sage.

Constituents:

• Thymol (35-60%), a-pinene, p-cymene, Limonene, y-terpinene

Uses:

• It is traditionally being used in Ayurvedic medicine to treat Cholera. Further, it has anti-microbial, antispasmodic, antiseptic, carminative, stimulant, germicide and tonic properties and has also been used extensively for isolation of thymol. Further, it is also used in food preparation & medicinal usage.

Product Details:

Cambodge (Garcinia cambogia Desr.) is a tropical fruit commonly known as Malabar tamarind and belongs to the family Clusiaceae earlier known as Guttiferae. Cambodge fruit has excellent therapeutic value and the dried rind is a popular fruit spice used in cookery as an important ingredient in many dishes for flavouring curries in place of tamarind or lime. Further, it also has refrigerant properties and helps in skin ailments and in ailing cholesterol.

Common Names:

• Alliaceae, Kudampuli.

Blends With:

• Curry powders like Curry Masala, Meat Masala, Chicken Masala, Fish Curry, Sambar, Rasam.

Constituents:

• Tartaric acid (10.6 %) , glucose (15%), phosphoric acid (1.5%).

Uses:

• Available in form of yellow, translucent resin, Cambodge is used as condiment of flavouring curries. It is also rich in acids & possess marked antiseptic properties. Further, it is also used as a substitute for acetic & formic acids in coagulation of latex. Its other medicinal values include helping in rheumatism & bowel complaints as well as a rinse for some veterinary diseases.

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Dill is a member of the Umbelliferae (parsley) family. It grows to about three feet high with inflorescence of yellow flowers, appearing in the summer.

Common Names:

• Dilly essential oil, garden dill essential oil, dill essential oil, dill fruit essential oil,Sowa / Suva

Blends With:

• Dill Seed works well with other spice oils, Elemi, Mint, and Caraway.

Constituents:

• d-carvone, dilapiol, dhc, eugenol, limonene, terpinene and myristicin

Uses:

• Aromatherapists use Dill Seed Essential Oil with being stimulating, revitalizing, restoring, purifying, balancing and a cleansing agent.

Product Details:

A crunchy biennial plant, 'Celery' is a herb in the Apiaceae family, which has been cultivated for centuries in various forms. The Celery oil is primarily cultivated for its medicinal properties but now it has become the part of daily diet of consumers around the world.

Common Names:

• Celeriac, crisp stalks, seeds

Blends With:

• Apiol, androstenone.

Constituents:

• Celery oil is dominated by terpenes, mostly limonene (70 to 80%) and the sesquiterpenes ß-selinene (10%) and humulene

Uses:

• The volatile oil of celery is used in making of perfumes and in pharmaceutical industries. Also, all parts of a celery plant are edible and usable including the root.

Product Details:

The main clove bud oil-producing countries are Madagascar and Indonesia. The bud of this plant is distilled to produce the oil which is majorly used for medicinal purpose.

Common Names:

• Clove oil

Blends With:

• Asil, black pepper, cinnamon, citronella, grapefruit, lemon, nutmeg, orange, peppermint, rosemary and rose

Constituents:

• Eugenol

Uses:

• It is a natural analgaesic and antiseptic, used primarily in dentistry for its main ingredient eugenol. The oil produced by cloves can be used in many things from flavouring medicine to remedies for bronchitis, the common cold, a cough, fever, sore throat and tending to infections.

Product Details:

Black pepper essential oil is extracted from dried, fully grown yet unripe fruit of pepper plant, which is a perennial woody vine that has heart shaped leaves & small white flowers. It is highly beneficial when used during massage for easing aching muscles.

Common Names:

• Kaali Mirch

Blends With:

• Rosemary, Marjoram, Thyme, Pine, Fir Needle Balsam, Lavender, Lemon, Other Spice Oils

Constituents:

• 3% essential oil; 80% content of monoterpenes including sabinene, limonene, beta-pinene, terpinene, myrcene, alpha-pinene, delta-3-carene;monoterpene derivatives like carvone, borneol, carvacrol,  linalool, 1,8-cineol; 20% of essential oil like beta-caryophyllene, beta-bisabolone, humulene, caryophyllene ketone.

Uses:

• It has wide variety of medicinal applications as well as is used as a stimulant to treat weak membranes like runny nose, hemorrhoids. Further, these are also used in ayurvedic medicines, as antidepressants, antioxidants, protecting cholesterol from changes leading to calcification as well as in the formation of atherosclerotic plaques.

Product Details:

Caraway fruits (erroneously called seeds) are crescent-shaped achenes with five pale ridges which are hydrodistilled to produce oil out of it.

Common Names:

• Meridian Fennel, Persian Cumin

Blends With:

• Soap, Spices, Medicine

Constituents:

• Riboflavin (Vit. B2) 0.327 mg (22%), Niacin (Vit. B3) 4.579 mg (31%), Vitamin B6 0.435 mg (33%), Folate (Vit. B9) 10 µg (3%), Vitamin B12 0 µg (0%), Vitamin C 7.7 mg (13%), Vitamin E 3.33 mg (22%), Vitamin K 5.4 µg (5%), Calcium 931 mg (93%), Iron 66.36 mg (531%), Magnesium 366 mg (99%), Phosphorus 499 mg (71%), Potassium 1788 mg (38%), Sodium 168 mg (7%), Zinc 4.8 mg (48%)

Uses:

• Caraway Seed oil is used as fragrance in soaps and as spice in recipes.

Product Details:

Cassia oil is having a lot of good properties. This warm exotic oil is used more than just a fragrant oil.

Common Names:

• Cassia bark or Chinese cinnamon

Blends With:

• Essential oils, carrier/base oils

Constituents:

• Aromatic essential oi l(0.5%-1%), macerating,cinnamaldehyde (about 60 % of the bark oil), ethyl cinnamate, eugenol (found mostly in the leaves), beta-caryophyllene, linalool, and methyl chavicol.

Uses:

• Cassia oil due to its medicinal properties is used in preparation of medical formulations for fever, chills and for supporting the digestive system.

Product Details:

Chilli oil is a condiment made from vegetable oil that has been infused with dried chili peppers and sometimes also additional ingredients.

Common Names:

• Hot chilli oil or hot oil

Blends With:

• Chili Pepper and Safflower Oil combination

Constituents:

• The vacuum isolated bell pepper oil contains 2-methoxy-3-isobutylpyrazine. trans-b-ocimene, limonene, methyl salicylate, linalool, and hex-cis-3-enol as major constituents.

Uses:

• It is used as dipping sauce for meat and dim sum, and in Chinese noodle soup dish jjamppong.

Product Details:

Clove is widely cultivated in Indonesia, Sri-Lanka, Madagascar, Tanzania, and Brazil. It is used in limited amounts in food products as a fragrant, flavoring agent, and antiseptic.

Common Names:

• Syzygium aromaticum, Eugenia aromatica, E. carophyllus

Blends With:

• Basil, benzoin, cinnamon, lavender, ginger, sandalwood and clary sage.

Constituents:

• Eugenol comprises 72-90% of the essential oil extracted from cloves, and is the compound most responsible for the cloves' aroma. Other important essential oil constituents of clove oil include acetyl eugenol, beta-caryophyllene and vanillin; crategolic acid, tannins, gallotannic acid, methyl salicylate (painkiller); the flavonoids eugenin, kaempferol, rhamnetin, and eugenitin, triterpenoids like oleanolic acid, stigmasterol and campesterol; and several sesquiterpenes

Uses:

• Clove oil can be used for acne, bruises, burns and cuts, keeping infection at bay and as a pain reliever. It helps in toothache, mouth sores, rheumatism and arthritis. It is also of use for skin problems - especially for skin sores and leg ulcers and as an insect repellent.

Product Details:

The Garlic is a bulb that grows 12-16 inches tall. Each bulb has somewhere around 5-15 cloves depending on the variety. The cloves of the Garlic bulb are processed to extract the oil

Common Names:

• Allium sativum

Blends With:

• Creamcheese and sour cream for vegetable dips

Constituents:

• DAS (57%), allylmethyl (37%), and dimethyl (6%) mono- to hexasulfides

Uses:

• Garlic Essential Oil is reputed to have antibacterial, antiseptic and anti-hypertensive properties and can be used to prevent infections and to treat colds, bronchitis and flu symptoms. It is also believed to be a powerful detoxifier and is regarded to rejuvenate the body and relieve tiredness.

Product Details:

TAnalgesic, anti-arthritic, anti-inflammatory, anti-oxidant, bactericidal, cholagogue, digestive, diuretic, hypotensive, insecticidal, laxative, rubefacient, and stimulant.

Common Names:

• Curcuma, turmeric, Ukon, Goeratji,

Blends With:

• Cananga, cassie, clary sage, elecampane, ginger, labdanum, mimosa, and orris.

Constituents:

• A mixture of phenolic compounds called curcumin, volatile oil with turmerone and zingiberene; cineole, protein, vitamin A and other vitamins.

Uses:

• Employed in perfumery work, for oriental and fantasy-type fragrances.

Product Details:

Calamus oil has a warm and spicy odor that is reminiscent of a sweet forest. As an essential oil, it is highly esteemed as aromatic stimulant & tonic for curing nervous complaints, vertigo and headaches.

Common Names:

• Fragrant Cane

Blends With:

• Cananga, Cinnamon, Labdanum, Olibanum, Oregano, Patchouli, Cedar wood, Amyris, Spice, Other oriental bases

Constituents:

• Acorenone, b-gurjunene, Isoshyobunine, b-asarone, Calamendiol, a-selinene, a-calacorene, Calamusenone, Camphone, Shyobunone

Uses:

• Aromatic stimulant & tonic, for curing nervous complaints, vertigo and headaches, antiseptic, anticonvulsant, bactericidal, diaphoretic, carminative, expectorant, insecticide, hypotensive, spasmolytic, stomachic, stimulant, tonic and vermifuge.

Product Details:

The name cardamom is used for herbs within two genera of the ginger family Zingiberaceae, namely Elettaria and Amomum. Its seedpod are triangular in with a thin papery outer shell and small black seeds. The seeds are distilled to product essential oil.

Common Names:

• Elettaria and Amomum.

Blends With:

• Rose, orange, bergamot, cinnamon, cloves, caraway and cedarwood.

Constituents:

• a-terpineol (45%), myrcene (27%), limonene (8%), menthone (6%), b-phellandrene (3%), 1,8-cineol (2%), sabinene (2%), and smaller amounts of heptane.

Uses:

• Cardomom seed oil is used as a flavouring agent in both food and drink, as cooking spices and as a medicine also due to its herbal properties.

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Product Details:

The seeds of Fenugreek are distilled to extract the essential oil. The brownish-yellow seeds of rhombic shape produce the highly appreciated oil for its medicinal properties.

Common Names:

• Greek Hay and Fenigreek

Blends With:

• Almost all essential oil

Constituents:

• Volatile oil,vitamin A,vitamin B1

Uses:

• Fenugreek Essential Oil is reputed to aid in digestion and is as an emollient it is used in poultices for boils, cysts and other complaints. Acting as an expectorant, it contains mucilagins which are known for soothing and relaxing inflamed tissues, relieves congestion, reduces inflammation and fights infection, alleviates coughing, stimulates perspiration to reduce fevers, and is beneficial for treating allergies and bronchitis.

Product Details:

The dried aromatic inner bark in the genus Cinnamomum are often ground and used as a spice.

Common Names:

• Zeylanicum, Cinnamon Oil.

Blends With:

• Olibanum, ylang ylang, orange, mandarin, benzoin, Peru balsam and in oriental-type mixtures blend well with Cinnamon Bark oil

Constituents:

• Aromatic essential oil (0.5%-1%), macerating, cinnamaldehyde (about 60 % of the bark oil), ethyl cinnamate, eugenol (found mostly in the leaves), beta-caryophyllene, linalool, and methyl chavicol.

Uses:

• The cinnamon bark oil is used majorly in medicine, flavoring, and perfumery industry.

Product Details:

The plant is small bushy shrub or tree, 3-35 feet in height growing at an altitude ranging from 8800 to 15,400 feet in the Himalayan region . The berries are plucked from the branches of the plant once a year and dried and ground before distillation which produces the oil.

Common Names:

• Juniper Berry Essential Oil

Blends With:

• Vetiver, sandalwood, cedarwood, oak moss, galbanum, elemi, cypress, clary sage, pine, lavender, fir needle, rosemary, benzoin, geranium, and citrus oils.

Constituents:

• limonene, terpinene, camphene and thujone), sugars, vitamin c, flavonoids, resin,gallotannins

Uses:

• Juniper Berry Essential Oil is credited as being a supportive, restoring, and a tonic aid. It is excellent for meditation and is a popular oil in weight loss and detoxification blends, because of its diuretic properties. It is also considered purifying and clearing for the mind.

Product Details:

Cinnamon is a small evergreen tree belonging to the family Lauraceae, native to Sri Lanka. The seeds are used for extraction of oil.

Common Names:

• Zeylanicum, Cassia and Cinnamomum burmannii

Blends With:

• Benzoin, cloves, coriander, cardamom, frankincense, ginger, grapefruit, lavender, rosemary and thyme

Constituents:

• Aromatic essential oil(0.5%-1%), macerating, cinnamaldehyde (about 60 % of the bark oil), ethyl cinnamate, eugenol (found mostly in the leaves), beta-caryophyllene, linalool, and methyl chavicol.

Uses:

• Cinnamon oil can be used for infection of the respiratory tract, rheumatism, arthritis and general pains. It calms an exhausted feeling of depression, tones the whole body and stimulates the glandular system, thus easing period pains.

Product Details:

The curry tree is a small bush native to India that can be found growing almost everywhere in the Indian subcontinent excluding the higher levels of the Himalayas. In the East, its range extends into Burma. The essential oil is extracted from its leaves and is mainly used for medical purpose.

Common Names:

• Curry Leaves

Blends With:

• All spice oils

Constituents:

• ß-caryophyllene, ß-gurjunene, ß-trans-ocimene, ß-thujene a-selinene, ß-bisabolene, furthermore limonene, ß-elemene, ß-phellandrene and ß-cadinene.

Uses:

• Aromatherapists use Curry Leaf Essential Oil against diabetes, hair loss, and as a means of helping the skin maintain its natural pigmentation.

Product Details:

Mace oil is Non-toxic, non-irritant and non-sensitizing. The oils has analgesic, anti-oxidant, anti-septic and digestive properties

Common Names:

• Nutmeg, Rou Dou Kou.

Blends With:

• Our Mace Essential oil blends perfectly with many essential oils like oak, moss, geranium, rosemary, lime and other spice oils.

Uses:

• Mace oil is used in the curing of cardiac disorders, pre-menstrual pain, digestive troubles like colic and flatulence. It is highly effective stimulant for the brain and the cardiac system.

Product Details:

Used in some carminative and digestive remedies, such as ‘gripe waters’.It is used in soaps, detergents, colognes, cosmetics and perfumes, especially men’s fragrances. It is also found in meats, pickles, and sauces.

Common Names:

• Curly Parsley; Flat-leaved Parsley; Parsley

Blends With:

• Cananga, clary sage, neroli, oakmoss, rose, tea tree, and spice oils.

Constituents:

• Calcium, iron, riboflavin, potassium, thiamine, vitamin A, vitamin C

Uses:

• Accumulation of toxins, aids in child birthing, amenorrhea, arthritis, broken blood vessels, cellulite, colic, cystitis, dysmenorrhea, flatulence, hemorrhoids, indigestion, rheumatism, sciatica, and urinary infection.

Packing:

• Packed as per the requirements of clients.

Product Details:

Distilled from the fruit part of the plant, Capsicum Oil is a perennial plant that belongs to the solanaceae family and finds usage as a spice, vegetable & medicine. Also known by the names of Pepper and Chile Pepper, an oleo resin is obtained through solvent extraction method from the fruit part of the plant. The extract has antiseptic, antihemorrhoidal and antirheutmatic properties and is good for digestive, sinus as well as treating stomach conditions.

Common Names:

• Pepper, paprika, Cayenne pepper, African pepper, Bird pepper, Guinea pepper.

Blends With:

• Calcium, zinc, magnesium, iron, copper, potassium, boron, manganese, Vitamins C & A (beta carotene), niacin.

Constituents:

• Vitamin C, 0.1 - 1.5% capsaicin, capsicidins.

Uses:

• The extract contains 0.1 - 1.5% capsaicin, a substance that helps in stimulating the circulation and altering temperature regulation. Applied topically, it also helps in desensitizing nerve endings as well as in making a good local anesthetic. As it also contains capsicidins, it has good antibiotic properties.

Product Details:

The Davana plant is a small and aromatic herbaceous plant which is native to the Southern part of India, especially to the states of Karnataka,Tamil Nadu and Andhra Pradesh.

Common Names:

• Artemisia Pallens Wall. Oil Artemisia pallens herb oil

Blends With:

• Davana Essential Oil blends with most of the Citrus, Spicy and Woody Essential Oils such as neroli, geranium, grapefruit, cedar wood, caraway, coriander and chamomile essential oils.

Constituents:

• Davana oil, and linalool decreased while those of (Z)- and (E)-methyl cinnamate, (E)-ethyl cinnamate, bicyclogermacrene, davana ether, 2-hydroxyisodavanone

Uses:

• The Davan Oil is used in food, flavour, cosmetic, pharmaceuticals, tobacco and perfume industries.

Product Details:

Marjoram oil has a warm, slightly spicy smell and is colorless to pale yellow/amber in color. This tender bushy perennial herb, about 60cm (24 in) high, has a hairy stem, dark green oval leaves and small white or pink flowers.

Common Names:

• Sweet marjoram oil ( Origanum marjorana )

Blends With:

• Although essential oils blend well with one another, marjoram oil blends particularly well with lavender, cypress, cedarwood, chamomile, bergamot, eucalyptus and tea tree.

Constituents:

• The main chemical constituents are sabinene, a-terpinene, y-terpinene, p-cymene, terpinolene, linalool, cis-sabinene hydrate, linalyl acetate, terpinen-4-ol and y-terpineol.

Uses:

• Marjoram has been used as a folk remedy, culinary herb, fragrance and medicine. It is also used as an analgesic and anti-spasmodic and also been used traditionally treat depression. The oil is used as an external application for sprains, bruises, stiff and paralytic limb. The oil finds application in all aspects of our lives such as pain-relief, beauty care, and cooking.